Prawn Crackers£2.95£2.95 +Thai Rice Platter£12.00£12.00 +
Serves for two. A combination of chicken satay, sesame prawn toast, spring roll, Thai dim sum, prawn tempura & vegetable tempuraAromatic Duck (quarter size)£10.95
Oriental style crispy duck served with hoisin sauce, spring onions, cucumber, and steamed pancakes.Edamame£5.25
steamed soya beanDuck Spring Roll£5.95
Deep fried spring roll stuffed with aromatic duck, vegetable & Hoi sin sauceFresh Spring Roll£7.95
Spring roll stuffed & rolled with mixed minced pork, crab meat, prawn & mixed vegetable served with sweet chilli sauceSpring Roll£5.25
Deep fried spring roll stuffed & rolled with vegetable & vermicelli, served with sweet chilli sauceTofu Salad£5.25
Deep fried tofu & steamed bean sprouts, served with peanut sauceScallop£6.95£6.95 +
Baked scallop/prawns with butter & topped with crispy fried onion & spring onion on bed of saladPrawn Tempura£5.95
Deep fried king prawn in tempura batter served with sweet chilli sauceVegetable Tempura£5.25
A selection of vegetable deep fried in tempura batter served with sweet chilli sauceThai Dim Sum£5.95
Dumpling of mixed minced pork, prawn served with sweet soya sauceSesame Prawn Toast£5.95
Deep fried prawn on toast topped with sesame seeds and served with sweet chilli sauceTord Mun Pla (Thai Fish Cake)£5.95
Deep fried spicy fish cake made of feather back fish served with sweet chilli sauce & ground peanutChicken Satay£5.95
Grilled marinated chicken in satay sauce skew in wooden sticks and served with peanut sauceCrispy Chicken Wing£6.95£6.95 +
Deep fried chicken wing served with sweet chilli sauceSoft shell Crab Tempura£7.95
Deep fried soft shell crab in tempura batter served with sweet chilli sauceFried Crispy Squid£7.95
Deep fried squid in tempura batter served with sweet chilli sauceGyoza£5.95
Pan-fried Japanese chicken dumpling served with dipping sauceFresh Spring Roll with Soft Shell Crab£9.95£9.95 +
Spring roll stuffed & rolled with fried soft shell crab & vegetable served with sweet chilli sauce
Traditional Thai soup with coconut milk, galangal, lemongrass, lime leaves, and mushrooms.
Traditional Thai spicy & sour made of crunchy green papaya, ground peanut, long bean, cherry tomato, lime juice & fresh chilliYum Neur£10.95
Tender sirloin steak spicy saladLarb Salad£8.95
Finely minced meat cooked with dried chilli and tossed in bed of spicy salad. Served with your choice of protein.Som Tum Goong Sod Salad£9.95£9.95 +
Traditional Thai spicy and sour salad made of crunchy green papaya, lime juice, fresh chilli, and prawn.
Traditional stir fried with holy basil leaves & chilliPad King£7.95
Stir fried with fresh ginger, onion & spring onionPad Med Mamuang£7.95
Stir fried cashew nut, dried chilli, onion, pepper & spring onionPad Kratiem Priktai£7.95
Stir fried garlic & black pepper topped with spring onionPad Priew Wan£7.95
Thai style sweet & sour sauce with cherry tomato, pepper & onionPad Nam Mun Hoi£7.95
Stir fried in oyster sauce with crunchy broccoli, mushroom, and onion
Green curry cooked with coconut milk, bamboo shoot, aubergine, green and red pepper, and sweet basil leaves.Red Curry£7.95
Red curry cooked with coconut milk, bamboo shoot, aubergine, green and red pepper, and sweet basil leaves.Panaeng Curry£7.95
Dry red curry paste cooked with coconut milk, lime leaves, green and red pepper, and sweet basil leaves.Massamun Curry£7.95
Massamun curry paste cooked with coconut milk, potato, and topped with cashew nuts.Yellow Curry£7.95
Yellow curry made with coconut milk and potato.Duck Curry£8.95
Red curry cooked in coconut milk with roasted duck, pineapple, cherry tomato, and sweet basil leaves.
Stir fried egg noodles with soya sauce with egg & vegetablePad Thai£8.95
Stir fried thin rice noodle with beansprout, spring onion, ground peanut served with fresh lime, and dried chilli.Pad See Eiw£8.95
Stir fried flat rice noodle, with soya sauce, egg, and vegetable.Pad Kee Mao£8.95
Drunken Noodle. Stir fried spicy flat rice noodle with basil leaves, bamboo shoot, onion, and chilli.Kuey Teow Kua Gai£8.95
Stir fried flat noodle with chicken, lettuce, spring onion served with fresh lime, and ground peanut.Yellow Curry Noodles£8.95
Thai style curry noodle soup cooked with coconut milk and egg noodle, beansprout, spring onion, fried shallot, lime juice, and crispy won ton.
Steamed Jasmine Rice£3.25£3.25 +Coconut Rice£3.75Egg Fried Rice£3.75Sticky Rice£3.75Kao Pad£8.95
Stir fried rice with egg, onion, and vegetables.Kao Kee Mao£8.95Kao Pad Pu Song Krueng£10.95
Stir fried rice with crab meat, egg, spring onion, served with fresh lime, and cucumber.
Steam Mixed Vegetable£4.50Mixed salad (wasabi dressing)£4.50
Still Small Bottle£2.25£2.25 +Still Large Bottle£3.95
750mlSparkling Small Bottle£2.25£2.25 +
Tiger (4.8%)£3.95Singha (5%)£3.95Corona Extra (4.6%)£3.95
Tonic£2.00Sprite (Can)£1.50Sprite (Bottle)£2.75Lemonade (Can)£1.50Lemonade (Bottle)£2.00Ginger Ale£2.00Diet Coke (Can)£1.50Diet Coke (Bottle)£2.75Coke (Can)£1.50Coke (Bottle)£2.75
Tantehue,Sauvignon Blanc,Chile (12%)£16.95£16.95 +
Bursting with ripe fruits,the palate is quite full yet bone dry,with flavours of grassy green fruits and passion fruitsKlippenkop Chenin Blanc,South Africa (12.5%)£18.95£18.95 +
Steely,meduim bodied and dry,with flavours of grapefruit and lemon sherbet.Devlin’s Mount Unoaked Chadonnay,Australia (13%)£22.95£22.95 +
Meduim to full with flavours of ripe peach and apples backs by a thread of mineral acidityCa’del Bianco Pinot Grigio,Italy (12%)£20.95£20.95 +
Dry but soft on the palate,with spicy pear flavours and a crisp finish
Tantehue Merlot,chile (13%)£20.95£20.95 +
A nose of cherry and classic,with hint of green pepper lead to a quite full palate,with fine grained tannins and a dry finishRioja Joven,Mrques de Reinosa,Spain (13.5%)£22.95£22.95 +
Quite deep with flavours of redcurrant and spiced cherry. Very smooth textured and fresh on the finish.Montepulciano d’Abruzzo,Italy (12%)£16.95£16.95 +
Ripe brambly fruits,with some spicy cherry and hint of coffee. Ripe soft tannins frame the elegant palateBarbera del monferrato,Italy (12.5%)£18.95£18.95 +
Bright coloured light to meduim bodied wine with intense flavours of black cherry,smoke and mocha. Very gentle tannins on the long finish.
Melopee de Domaine Gavoty Rose, Cote de Provence, France (13.5%)£23.95£23.95 +
Pale salmon pink,with aromas of strawberries and cream Bone dry yet quite full bodied, this is a serious rose made for spicy food!
Rodier Pere et Fils,Brut NV, France (12.5%)£39.95£39.95 +
Crisp and fruity champagne blended by a grand marque House, with some bready tones and a citrussy finish.Prosecco/Verduzzo Frizzante ‘Spago’, Italy (11%)£29.95£29.95 +
Ligthly sparkling and almost colourless, the soft yet dry palate bursts with fresh orchard flavours.