Starter

  • Prawn Crackers
    £1.95
    £1.95 +
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  • Thai Rice Platter
    £11.00
    £11.00 +

    Serves for two. A combination of chicken satay, sesame prawn toast, spring roll, Thai dim sum, prawn tempura & vegetable tempura

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  • Aromatic Duck (quarter size)
    £9.95
    £9.95 +

    Oriental style crispy duck served with hoisin sauce, spring onions, cucumber, and steamed pancakes.

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  • Edamame
    £4.25
    £4.25 +

    steamed soya bean

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  • Duck Spring Roll
    £4.95
    £4.95 +

    Deep fried spring roll stuffed with aromatic duck, vegetable & Hoi sin sauce

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  • Fresh Spring Roll
    £6.95
    £6.95 +

    Spring roll stuffed & rolled with mixed minced pork, crab meat, prawn & mixed vegetable served with sweet chilli sauce

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  • Spring Roll
    £4.25
    £4.25 +

    Deep fried spring roll stuffed & rolled with vegetable & vermicelli, served with sweet chilli sauce

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  • Tofu Salad
    £4.25
    £4.25 +

    Deep fried tofu & steamed bean sprouts, served with peanut sauce

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  • Scallop
    £5.95
    £5.95 +

    Baked scallop/prawns with butter & topped with crispy fried onion & spring onion on bed of salad

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  • Prawn Tempura
    £4.95
    £4.95 +

    Deep fried king prawn in tempura batter served with sweet chilli sauce

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  • Vegetable Tempura
    £4.25
    £4.25 +

    A selection of vegetable deep fried in tempura batter served with sweet chilli sauce

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  • Thai Dim Sum
    £4.95
    £4.95 +

    Dumpling of mixed minced pork, prawn served with sweet soya sauce

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  • Sesame Prawn Toast
    £4.95
    £4.95 +

    Deep fried prawn on toast topped with sesame seeds and served with sweet chilli sauce

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  • Tord Mun Pla (Thai Fish Cake)
    £4.95
    £4.95 +

    Deep fried spicy fish cake made of feather back fish served with sweet chilli sauce & ground peanut

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  • Chicken Satay
    £4.95
    £4.95 +

    Grilled marinated chicken in satay sauce skew in wooden sticks and served with peanut sauce

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  • Crispy Chicken Wing
    £5.95
    £5.95 +

    Deep fried chicken wing served with sweet chilli sauce

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  • Soft shell Crab Tempura
    £6.95
    £6.95 +

    Deep fried soft shell crab in tempura batter served with sweet chilli sauce

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  • Fried Crispy Squid
    £6.95
    £6.95 +

    Deep fried squid in tempura batter served with sweet chilli sauce

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  • Gyoza
    £4.95
    £4.95 +

    Pan-fried Japanese chicken dumpling served with dipping sauce

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  • Fresh Spring Roll with Soft Shell Crab
    £8.95
    £8.95 +

    Spring roll stuffed & rolled with fried soft shell crab & vegetable served with sweet chilli sauce

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Soup

  • Tom Kha
    £4.50
    £4.50 +

    Traditional Thai soup with coconut milk, galangal, lemongrass, lime leaves, and mushrooms.

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  • Tom Yum
    £4.50
    £4.50 +

    Spicy and sour soup made of lemongrass, lime leaves, and mushrooms.

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Thai Salads

  • Som Tum
    £6.95
    £6.95 +

    Traditional Thai spicy & sour made of crunchy green papaya, ground peanut, long bean, cherry tomato, lime juice & fresh chilli

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  • Yum Neur
    £9.95
    £9.95 +

    Tender sirloin steak spicy salad

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  • Larb Salad
    £7.95
    £7.95 +

    Finely minced meat cooked with dried chilli and tossed in bed of spicy salad. Served with your choice of protein.

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  • Som Tum Goong Sod Salad
    £8.95
    £8.95 +

    Traditional Thai spicy and sour salad made of crunchy green papaya, lime juice, fresh chilli, and prawn.

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Stir Fried

  • Pad Kraprow
    £6.95
    £6.95 +

    Traditional stir fried with holy basil leaves & chilli

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  • Pad King
    £6.95
    £6.95 +

    Stir fried with fresh ginger, onion & spring onion

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  • Pad Med Mamuang
    £6.95
    £6.95 +

    Stir fried cashew nut, dried chilli, onion, pepper & spring onion

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  • Pad Kratiem Priktai
    £6.95
    £6.95 +

    Stir fried garlic & black pepper topped with spring onion

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  • Pad Priew Wan
    £6.95
    £6.95 +

    Thai style sweet & sour sauce with cherry tomato, pepper & onion

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  • Pad Nam Mun Hoi
    £6.95
    £6.95 +

    Stir fried in oyster sauce with crunchy broccoli, mushroom, and onion

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Curry

  • Green Curry
    £6.95
    £6.95 +

    Green curry cooked with coconut milk, bamboo shoot, aubergine, green and red pepper, and sweet basil leaves.

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  • Red Curry
    £6.95
    £6.95 +

    Red curry cooked with coconut milk, bamboo shoot, aubergine, green and red pepper, and sweet basil leaves.

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  • Panaeng Curry
    £6.95
    £6.95 +

    Dry red curry paste cooked with coconut milk, lime leaves, green and red pepper, and sweet basil leaves.

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  • Massamun Curry
    £6.95
    £6.95 +

    Massamun curry paste cooked with coconut milk, potato, and topped with cashew nuts.

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  • Yellow Curry
    £6.95
    £6.95 +

    Yellow curry made with coconut milk and potato.

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  • Duck Curry
    £7.95
    £7.95 +

    Red curry cooked in coconut milk with roasted duck, pineapple, cherry tomato, and sweet basil leaves.

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  • Jungle Curry
    £6.95
    £6.95 +

    Traditional northern style hot and spicy cooked without coconut milk.

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Noodles

  • Pad Mee
    £7.95
    £7.95 +

    Stir fried egg noodles with soya sauce with egg & vegetable

    +
  • Pad Thai
    £7.95
    £7.95 +

    Stir fried thin rice noodle with beansprout, spring onion, ground peanut served with fresh lime, and dried chilli.

    +
  • Pad See Eiw
    £7.95
    £7.95 +

    Stir fried flat rice noodle, with soya sauce, egg, and vegetable.

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  • Pad Kee Mao
    £7.95
    £7.95 +

    Drunken Noodle. Stir fried spicy flat rice noodle with basil leaves, bamboo shoot, onion, and chilli.

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  • Kuey Teow Kua Gai
    £7.95
    £7.95 +

    Stir fried flat noodle with chicken, lettuce, spring onion served with fresh lime, and ground peanut.

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  • Yellow Curry Noodles
    £7.95
    £7.95 +

    Thai style curry noodle soup cooked with coconut milk and egg noodle, beansprout, spring onion, fried shallot, lime juice, and crispy won ton.

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Rice

  • Steamed Jasmine Rice
    £2.25
    £2.25 +
    +
  • Coconut Rice
    £2.75
    £2.75 +
    +
  • Egg Fried Rice
    £2.75
    £2.75 +
    +
  • Sticky Rice
    £2.75
    £2.75 +
    +
  • Kao Pad
    £7.95
    £7.95 +

    Stir fried rice with egg, onion, and vegetables.

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  • Kao Kee Mao
    £7.95
    £7.95 +
    +
  • Kao Pad Pu Song Krueng
    £9.95
    £9.95 +

    Stir fried rice with crab meat, egg, spring onion, served with fresh lime, and cucumber.

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Side

  • Steam Mixed Vegetable
    £3.50
    £3.50 +
    +
  • Mixed salad (wasabi dressing)
    £3.50
    £3.50 +
    +
  • Chip
    £3.50
    £3.50 +
    +

Mineral Water

  • Still Small Bottle
    £2.25
    £2.25 +

    330ml

    +
  • Still Large Bottle
    £3.95
    £3.95 +

    750ml

    +
  • Sparkling Small Bottle
    £2.25
    £2.25 +

    330ml

    +
  • Sparkling Large Bottle
    £3.95
    £3.95 +

    750ml           

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Beers

  • Tiger (4.8%)
    £3.95
    £3.95 +

    330ml

    +
  • Singha (5%)
    £3.95
    £3.95 +

    330ml             

    +
  • Corona Extra (4.6%)   
    £3.95
    £3.95 +

      330ml        

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  • Asahi (5%)
    £3.95
    £3.95 +

    330ml

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Soft Drink

  • Tonic
    £2.00
    £2.00 +

    200ml

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  • Sprite (Can)
    £1.50
    £1.50 +
    +
  • Sprite (Bottle)
    £2.75
    £2.75 +

    330ml

    +
  • Lemonade (Can)
    £1.50
    £1.50 +
    +
  • Lemonade (Bottle)
    £2.00
    £2.00 +

    200ml

    +
  • Ginger Ale
    £2.00
    £2.00 +

    200ml

    +
  • Diet Coke (Can)
    £1.50
    £1.50 +
    +
  • Diet Coke (Bottle)
    £2.75
    £2.75 +

    330ml

    +
  • Coke (Can)
    £1.50
    £1.50 +
    +
  • Coke (Bottle)
    £2.75
    £2.75 +

    330ml

    +
  • Bitter Lemon
    £2.00
    £2.00 +

    200ml

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White Wines

  • Tantehue,Sauvignon Blanc,Chile (12%)
    £16.95
    £16.95 +

    Bursting with ripe fruits,the palate is quite full yet bone dry,with flavours of grassy green fruits and passion fruits

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  • Klippenkop Chenin Blanc,South Africa (12.5%)
    £18.95
    £18.95 +

    Steely,meduim bodied and dry,with flavours of grapefruit and lemon sherbet.  

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  • Devlin’s Mount Unoaked Chadonnay,Australia (13%)
    £22.95
    £22.95 +

    Meduim to full with flavours of ripe peach and apples backs by a thread of mineral acidity

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  • Ca’del Bianco Pinot Grigio,Italy (12%)
    £20.95
    £20.95 +

    Dry but soft on the palate,with spicy pear flavours and a crisp finish

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Red Wines

  • Tantehue Merlot,chile (13%)
    £20.95
    £20.95 +

    A nose of cherry and classic,with hint of green pepper lead to a quite full palate,with fine grained tannins and a dry finish

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  • Rioja Joven,Mrques de Reinosa,Spain (13.5%)
    £22.95
    £22.95 +

    Quite deep with flavours of redcurrant and spiced cherry. Very smooth textured and fresh on the finish.

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  • Montepulciano d’Abruzzo,Italy (12%)
    £16.95
    £16.95 +

    Ripe brambly fruits,with some spicy cherry and hint of coffee. Ripe soft tannins frame the elegant palate

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  • Barbera del monferrato,Italy (12.5%)
    £18.95
    £18.95 +

    Bright coloured light to meduim bodied wine with intense flavours of black cherry,smoke and mocha. Very gentle tannins on the long finish.

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Rose' Wine

  • Melopee de Domaine Gavoty Rose, Cote de Provence, France (13.5%)
    £23.95
    £23.95 +

    Pale salmon pink,with aromas of strawberries and cream Bone dry yet quite full bodied, this is a serious rose made for spicy food!

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Champagne

  • Rodier Pere et Fils,Brut NV, France (12.5%)
    £39.95
    £39.95 +

    Crisp and fruity champagne blended by a grand marque House, with some bready tones and a citrussy finish.

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  • Prosecco/Verduzzo Frizzante ‘Spago’, Italy (11%)
    £29.95
    £29.95 +

    Ligthly sparkling and almost colourless, the soft yet dry palate bursts with fresh orchard flavours.

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Dessert

  • Funky pie
    £5.50
    £5.50 +
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  • Coconut in Shell
    £5.50
    £5.50 +
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  • Coconut ice cream and Mango Sorbet
    £5.50
    £5.50 +
    +
  • Bombed by chocolate
    £5.50
    £5.50 +
    +
  • Banoffee pot
    £5.50
    £5.50 +
    +
  • Apple & Raspberry pie
    £5.50
    £5.50 +
    +